Producción Vegetal y Microbiología 2019
2019
Department
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Publications
Research Report
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academic article
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#EUROmicroMOOC: using Twitter to share trends in Microbiology worldwide
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A high resolution picture of tuberculosis dissemination suggests transmission during sub-clinical disease
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A new substrate for the cultivation of pomegranate
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Agricultural and Physiological Responses of Tomato Plants Grown in Different Soilless Culture Systems with Saline Water under Greenhouse Conditions
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Airway microbiota in patients with paediatric cystic fibrosis. Relationship with clinical status
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Almond fruit quality can be improved by means of de¿cit irrigation strategies
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Antidiabetic, Anticholinesterase and Antioxidant Activity vs. Terpenoids and Phenolic Compounds in Selected New Cultivars and Hybrids of Artichoke Cynara scolymus L.
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Antioxidant Activity and Bioactive Compounds Contents in Different Stages of Flower Bud Development from Three Spanish Caper (Capparis spinosa)
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Antioxidant Activity and Bioactive Compounds Contents in Different Stages of Flower Bud Development from Three Spanish Caper (Capparis spinosa) Cultivars
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Antioxidant activity and total phenols in capers (Capparis spinosa)
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Arbuscular mycorrhizal symbiosis improves tolerance of Carrizo citrange to excess boron supply by reducing leaf B concentration and toxicity in the leaves and roots
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Association of Human Papillomavirus Genotype 16 Viral Variant and Viral Load with Cervical High-grade Intraepithelial Lesions
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Association of human papillomavirus genotype 16 viral variant and viral load with cervical high-grade intraepithelial lesions.
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CRISPR analysis suggests that small circular single-stranded DNA smacoviruses infect Archaea instead of humans.
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Changes in the content of chlorophylls and carotenoids in the rind of Fino 49 lemons during maturation and their relationship with parameters from the CIELAB color space
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Characterization of the ecophysiological responses of three pomegranate cultivars to salinity
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Charting the diversity of uncultured viruses of Archaea and Bacteria
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Chemical properties of cladodes of two cultivars of prickly pear
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Combined effects of cropping system and harvest date determine quality and nutritional value of pomegranate fruits (Punica granatum L. cv. Gabsi)
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Cost-benefit analysis of tomato in soilless culture systems with saline water under greenhouse conditions
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Differential contribution of the two major polygalacturonases from Penicillium digitatum to virulence towards citrus fruit
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EFECTIVIDAD DE LA VACUNA DE LA GRIPE HASTA LA SEMANA 4 DE LA TEMPORADA 2018/2019
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Ecogenomics of teh SAR11 clade
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Effect of Spanish-style processing on the quality attributes of HydroSOStainable green olives
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Effect of modified atmosphere packaging on the physiological and functional characteristics of Spanish jujube (Ziziphus jujuba Mill.) cv 'Phoenix' during cold storage
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Effect of new remediated substrate on bioactive compounds and antioxidant characteristics of pomegranate (Punica granatum L.) cultivar "Purple Queen"
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Effect of preharvest fruit bagging on fruit quality characteristics and incidence of fruit physiopathies in fully irrigated and water stressed pomegranate trees
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Effect of regulated deficit irrigation on the quality of raw and table olives
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Effects of organic and conventional farming on the physicochemical and functional properties of jujube fruit.
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El Biofilm: Bohemian Rhapsody
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El Biofilm: Hud
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El Biofilm: La Peste
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El Biofilm: Los señores del acero
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El Biofilm: Merlín el encantador
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El Biofilm: Seda
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El Virus del rizado del tomate de Nueva Delhi (ToLCNDV) en cultivos y malas hierbas
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El biofilm: Blade Runner
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El biofilm: El hombre de Alcatraz
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El biofilm: El puente de Casandra
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El biofilm: Guerra de Vinos
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El biofilm: The Knick
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El hongo y el tsunami
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El jínjol (o azufaifo) y sus beneficios para la salud
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El proyecto MicroMundo
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Evaluation of growers' efforts to improve the sustainability of olive orchards: Development of the hydroSOStainable index
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Evolution of fruit maturation of some pomegranate (Punica granatum L.) cultivars in two Mediterranean areas
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Evolutionary Model of Cluster Divergence of the Emergent Marine Pathogen Vibrio vulnificus: From Genotype to Ecotype
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Evolutionary Model of Cluster Divergence of the Emergent Marine Pathogen Vibrio vulnificus: From Genotype to Ecotype
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Evolutionary Model of Cluster Divergence of the Emergent Marine Pathogen Vibrio vulnificus: From Genotype to Ecotype.
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Fatty acid profile of fruits (pulp and peel) and cladodes (young and old) of prickly pear (Opuntia ficus-indica (L.) Mill.) from six Spanish cultivars
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Fatty acid profile of peel and pulp of Spanish jujube (Ziziphus jujuba Mill.) fruit
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Fine metagenomic profile of the Mediterranean stratified and mixed water columns revealed by assembly and recruitment
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Functional and Pharmacological Analyses of the Role of Penicillium digitatum Proteases on Virulence.
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Genetic diversity and population structure of Pepino mosaic virus in tomato crops of Spain and Morocco
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Genomic and metatranscriptomic analyses of carbon remineralization in an Antarctic polynya.
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Genotypes and population genetics of Cryptococcus neoformans and Cryptococcus gattii species complexes in Europe and the Mediterranean area.
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High prevalence of quorum-sensing and quorum-quenching activity among cultivable bacteria and metagenomic sequences in the Mediterranean Sea
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High-resolution mapping of tuberculosis transmission: Whole genome sequencing and phylogenetic modelling of a cohort from Valencia Region, Spain
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Impact of beef extract used for sample concentration on the detection of Escherichia coli DNA in water samples via qPCR
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Influence of Climate Change on Natural Degreening ofLemons (Citrus limon L. Burm. f)
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Influence of different drying techniques on phenolic compounds, antioxidant capacity and colour of Ziziphus jujube Mill. Fruits
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Influence of different rootstocks on yield precocity and fruit quality of "Tarocco Scire" pigmented sweet orange
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Influence of regulated deficit irrigation and rootstock on the functional, nutritional and sensory quality of pistachio nuts
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Irrigation water saving during pomegranate flowering and fruit set period
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Leaf mechanisms involved in the response of Cydonia oblonga trees to water stress and recovery
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Marcadores en el aceite de arbequina para detector un manejo eficiente del agua
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Marine-freshwater prokaryotic transitions require extensive changes in the predicted proteome.
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Maturity monitoring of intact fruit and arils of pomegranate cv. 'Mollar de Elche' using machine vision and chemometrics
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Microbiome of the deep lake Baikal, a unique oxic bathypelagic habitat
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Mineral composition and sensory characteristics of twenty pomegranate cultivars
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Minimum Information about an Uncultivated Virus Genome (MIUViG).
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Molecular epidemiology of an enterovirus A71 outbreak associated with severe neurological disease, Spain, 2016
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Natural Hosts and Genetic Diversity of the Emerging Tomato Leaf Curl New Delhi Virus in Spain
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Networking in microbes: conjugative elements and plasmids in the genus Alteromonas
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Novel Caudovirales associated with Marine Group I Thaumarchaeota assembled from metagenomes
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Numerous cultivated and uncultivated viruses encode ribosomal proteins.
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Nutrition Quality Parameters of Almonds as Affected by Deficit Irrigation Strategies
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Organización y métodos didácticos de una asignatura que integra asignaturas y competencias transversales en el Grado en Medicina. Experiencia con «Talleres integrados II» de la Universidad Miguel Hernández de Elche
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Phenological growth stages of ¿Pero de Cehegín¿ (Malus domestica Borkh):
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Physico-chemical properties of "Isidro" jujube fruit
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Physico-chemical properties of `Phoenix¿ jujube fruit (Ziziphus jujuba Mill.)
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Polyphenol Compounds and Biological Activity of Caper (Capparis spinosa L.) Flowers Buds
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Polyphenol profile in Manzanilla table olives as affected by water deficit during specific phenological stages and Spanish-style processing
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Production of spinach in intensive Mediterranean horticultural systems can be sustained on organic-based fertilizers without yield penalties and low environmental impacts
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Prokaryotic Population Dynamics and Viral Predation in a Marine Succession Experiment Using Metagenomics
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Prokaryotic Population Dynamics and Viral Predation in a Marine Succession Experiment Using Metagenomics.
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Quality attributes and fatty acid, volatile and sensory profiles of ¿Arbequina¿ hydroSOStainable olive oil
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Quality of new healthy smoothies based on pomegranate and minor Mediterranean fruits
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Reducing incidence of peel physiopathies and increasing antioxidant activity in pomegranate fruit under different irrigation conditions by preharvest application of chitosan
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Relationships between physico-chemical and functional parameters and genetic analysis with ISSR markers in Spanish jujubes (Ziziphus jujube Mill.) cultivars.
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Remediated marine sediment as growing medium for lettuce production: assessment of agonomic performance and food safety in pilot experiment
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Remediated marine sediment as growing medium for lettuce production: assessment of agronomic performance and food safety in a pilot experiment
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Rootstock¿s and scion¿s impact on lemon quality in southeast Spain
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Selenium impedes cadmium and arsenic toxicity in potato by modulating carbohydrate and nitrogen metabolism
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Sensory Profile and Acceptability of HydroSOStainable Almonds
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Single-cell genomics uncover Pelagibacter as the putative host of the extremely abundant uncultured 37-F6 viral population in the ocean
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Spindle-shaped viruses infect marine ammonia-oxidizing thaumarchaea
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Spindle-shaped viruses infect marine ammonia-oxidizing thaumarchaea.
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Sputum Microbiome Dynamics in Chronic Obstructive Pulmonary Disease Patients during an Exacerbation Event and Post-Stabilization
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Tecnicas de Ahorro de Agua en la Agricultura
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The Forner Alcaide nº 5 citrus genotype shows a different physiological response to the excess of boron in the irrigation water in relation to its two genotype progenitors
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The quick Sepsis-related Organ Failure Assessment (qSOFA) is a good predictor of in-hospital mortality in very elderly patients with bloodstream infections
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Thrips parvispinus (Karny, 1922), un nuevo trips en cultivos de plantas ornamentales
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Trends of Microdiversity Reveal Depth-Dependent Evolutionary Strategies of Viruses in the Mediterranean.
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Unique structure and function of viral rhodopsins.
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Vitamin C loss kinetics and shelf life study in fruit-based baby foods during post packaging storage
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Volatile composition and sensory and quality attributes of quince (Cydonia oblonga Mill.) fruits as affected by water stress
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Volatile composition, sensory profile and consumers¿ acceptability of HydroSOStainable table olives
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book
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chapter
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congress communication
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event
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external project
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invited conference
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operating licence
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patent
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person
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person (active)
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COLOM VALIENTE, MARIA FRANCISCA
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CONESA MARTINEZ, AGUSTIN FERNANDO
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FERRER RODRIGUEZ, CONSUELO
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GUIRAO MOYA, PEDRO LUIS
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HARO MORENO, JOSE MANUEL
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HERNANDEZ GARCÍA, FRANCISCA
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JUAREZ GOMEZ, MIGUEL
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LEGUA MURCIA, PILAR
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LIDON NOGUERA, VICENTE
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LOPEZ PEREZ, MARIO
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MARTINEZ FONT, RAFAEL TODOS SANTOS
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MARTINEZ MURCIA, ANTONIO JOSE
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MARTINEZ TOME, JUAN
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MARTÍNEZ NICOLAS, JUAN JOSÉ
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MELGAREJO MORENO, PABLO
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NUÑEZ GOMEZ, DAMARIS
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ORTEGA GEA, ANA MARIA
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RODRIGUEZ DIAZ, JUAN CARLOS
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RODRIGUEZ VALERA, FRANCISCO EDUARDO
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RUIZ GARCIA, MARIA MONTSERRAT
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SANCHEZ ANGULO, MANUEL
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VALERO ROCHE, MANUEL
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research project
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technological support
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thesis
Otro