Publicaciones en VIVO

Mapa de la ciencia

Red de Coinvestigador

MARTINEZ FONT, RAFAEL TODOS SANTOS

Person (Active)

Positions

Profesor/a Titular Universidad, Producción Vegetal y Microbiología 2021 -
PDI INVESTIGADOR, Instituto Universitario de Investigación e Innovación Agroalimentaria y Agroambiental 2023 -
Profesor/a Contratado/a Doctor/a, Producción Vegetal y Microbiología 2010 -
MIEMBRO, Grupo de Investigación en fruticultura y técnicas de producción 2007 -
Profesor/a Colaborador/a, Producción Vegetal y Microbiología 2005 - 2009
Profesor Asociado, Producción Vegetal y Microbiología 2000 - 2005

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selected publications

academic article
- Regulated Deficit Irrigation Perspectives for Water Efficiency in Apricot Cultivation: A Review. AGRONOMY-BASEL. 1-21. 2024
- Lemon peel and juice: Metabolomic differentiation. HORTICULTURAE. 1-17. 2023
- Metabolomic Approach to Study the `Purple Queen¿ Pomegranate Cultivar Response to Alternative Culture Media and Phenological Stages. FOODS. 1-17. 2023
- Chemical composition and polyphenol compounds of Vaccinium floribundum Kunth (Ericaceae) from the volcano Chimborazo paramo (Ecuador). HORTICULTURAE. 1-18. 2022
- Estudio comparativo del cultivo de granado en turba y en sedimentos marinos biorremediados. Movilidad de contaminantes en la planta. REVISTA DE FRUTICULTURA. 6-27. 2022
- Life Cycle Assessment (LCA) of Substrate Mixes Containing Port Sediments for Sustainable `Verna¿ Lemon Production. FOODS. 1-13. 2022
- Perfil metabolómico de las hojas de Citrus limon variedad Verna por 1H-MNR y análisis multivariante. AGRICOLA VERGEL. 5-15. 2022
- Physico-chemical quality attributes of Lemon fruits as affected by growing substrate and rootstock. FOODS. 1-16. 2022
- Potencial del sedimento marino biorremediado dragado para el cultivo de fresa. AGRICOLA VERGEL. 79-87. 2022
- Reproductive phenology of Vaccinium floribundum Kunth (Ericaceae) and codification according to the BBCH scale based on evidence from the volcano Chimborazo paramo (Ecuador). SCIENTIA HORTICULTURAE. 1-7. 2022
- Application of LCA methodology to the production of strawberry on substrate with peat and sediments from ports. SUSTAINABILITY. 1-13. 2021
- Efecto de un nuevo sustrato remediado en la calidad de la fruta y compuestos bioactivos en dos cultivares de fresa. AGRICOLA VERGEL. 49-56. 2021
- Effect of Phytoremediated Port Sediment as an Agricultural Medium for Pomegranate Cultivation: Mobility of Contaminants in the Plant. SUSTAINABILITY. 1-16. 2021
- Response of Apricot Fruit Quality to Protective Netting. AGRICULTURE. 1-9. 2021
- Potential of dredged bioremediated marine sediment for strawberry cultivation. SCIENTIFIC REPORTS. 1-11. 2020
- A new substrate for the cultivation of pomegranate. ACTA HORTICULTURAE. 185-192. 2019
- Effect of new remediated substrate on bioactive compounds and antioxidant characteristics of pomegranate (Punica granatum L.) cultivar "Purple Queen". ARCHIVES OF AGRONOMY AND SOIL SCIENCE. 1565-1574. 2019
- Irrigation water saving during pomegranate flowering and fruit set period. AGRICULTURAL WATER MANAGEMENT. 105781-105790. 2019
- Effect of a new remedited substrate on fruti quality and bioactive compounds in two strawberry cultivars. JOURNAL OF FOOD AND NUTRITION RESEARCH. 579-586. 2017
- Water stress at the end of the pomegranate fruit ripening stage produces earlier harvest and improves fruit quality. SCIENTIA HORTICULTURAE. 68-74. 2017
- Phenological growth stages of nashi tree (Pyrus pyrifolia): Codification and description according to the BBCH scale. ANNALS OF APPLIED BIOLOGY. 255-263. 2016
- Fruit Colour Evolution of Three Spanish Pomegranate Clones. ACTA HORTICULTURAE. 311-317. 2015
- Genetic diversity of Moroccan pomegranate (Punica granatum L.) cultivars using AFLP markers.. AUSTRALIAN JOURNAL OF CROP SCIENCE. 22-29. 2015
- Phenological growth stages of jujube tree (Ziziphus jujube): codification and description according to the BBCH scale. ANNALS OF APPLIED BIOLOGY. 136-142. 2015
- Physico-Chemical Characterisation of Four New Spanish Pomegranate Clones. ACTA HORTICULTURAE. 319-325. 2015
- Quality, antioxidant activity and total phenols of six Spanish pomegranates clones. SCIENTIA HORTICULTURAE. 65-72. 2015
- The Pomegranate Tree in the World: New Cultivars and Uses. ACTA HORTICULTURAE. 327-332. 2015
- Antioxidant activity, volatile composition and sensory profile of four new very-early apricots (Prunus armeniaca L.). JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE. 85-94. 2014
- Fruit quality characterization of seven pomegrnanate accessions (Punica granatum l.) grown in Southeast of Spain. SCIENTIA HORTICULTURAE. 174-180. 2014
- Caracterización de cinco variedades tempranas de albaricoquero cultivadas en la Región de Murcia. REVISTA DE FRUTICULTURA. 6-15. 2013
- Phenological growth stages of caper plant (Capparis spinosa L.) according to the Biologische Bundesantalt, Bundessortenamt and chemical scale. ANNALS OF APPLIED BIOLOGY. 135-141. 2013
- Quality parameters, biocompounds and antioxidant activity in fruits of nine. SCIENTIA HORTICULTURAE. 61-65. 2013
- Chemical,functional and quality properties of japanese plum (prunus salicina Lindl.) as affected by mulching. SCIENTIA HORTICULTURAE. 114-120. 2012
- Effect of air temperature on rind colour development in pomegranate. SCIENTIA HORTICULTURAE. 245-247. 2012
- Evaluation of Spanish pomegranate juices: organic acids, sugars and anthocyanins. INTERNATIONAL JOURNAL OF FOOD PROPERTIES. 481-493. 2012
- Physico-chemical characterization of six pomegranate cultivars from Morocco:Processing and fresh market aptitudes. SCIENTIA HORTICULTURAE. 100-106. 2012
- Potential correlation between growth habit and yield of Spanish pomegranate cultivars. SCIENTIA HORTICULTURAE. 168-171. 2012
- Potential of Spanish sour-sweet pomegranates (cultivar C25) for the juice industry. FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL. 129-138. 2012
- Total phenols and antioxidant capacity in 10 moroccan pomegranate varieties. JOURNAL OF FOOD SCIENCE. 115-120. 2012
- Anthocyanin content and colour development of pomegranate jam. FOOD AND BIOPRODUCTS PROCESSING. 477-481. 2011
- Fatty acid composition of seed oils from important spanish pomegranate cultivars. ITALIAN JOURNAL OF FOOD SCIENCE. 188-193. 2011
- La evolución del color de los frutos de granado. OPTICA PURA Y APLICADA. 153-159. 2010
- Characterisation of tree quince clones (Cydonia oblonga Mill.) native to Southeastern Spain. ACTA HORTICULTURAE. 141-148. 2009
- Chemical, morphological and organoleptical characterisation of five Spanish quince tree clones (Cydonia oblonga Miller). SCIENTIA HORTICULTURAE. 491-496. 2009
- Pomegranate jam preservation. ACTA HORTICULTURAE. 382-388. 2009
- Preliminary characterisation of four chinese date clones (Ziziphus jujuba Miller). ACTA HORTICULTURAE. 137-140. 2009
- Preliminary characterization of sixty one caper clones (Capparis spinosa L.). ACTA HORTICULTURAE. 155-160. 2009
- CULTIVAR IDENTIFICATION USING 18S-28S rDNA INTERGENIC SPACER-RFLP IN POMEGRANATE (Punica granatum L.). SCIENTIA HORTICULTURAE. 2008
- Preliminary results on fig soil-less culture . SCIENTIA HORTICULTURAE. 255-259. 2007
- Phenological stages of the guava tree (Psidium guajava L.). SCIENTIA HORTICULTURAE. 157-161. 2006
- Pomegranate (Punica granatum L.), pistil receptiveness and effective pollination time.. ADVANCES IN HORTICULTURAL SCIENCE. 281-284. 2006
- Seed characterisation of five new pomegranate (Punica granatum L.) varieties . SCIENTIA HORTICULTURAE. 241-246. 2006
- Radicle Length and Osmotic Stress Affect the Chilling Sensitivity of Cucumber Radicles . CROP SCIENCE. 398-403. 2005
- Comparación de la fenología floral de cuatro clones de granado (Punica granatum L.).. FRUTICULTURA PROFESIONAL. 33-44. 2004
- Contenido total en pigmentos antociánicos en el zumo de granada.. FRUTICULTURA PROFESIONAL. 64-66. 2004
- Kaolin treatment to reduce pomegranate sunburn. SCIENTIA HORTICULTURAE. 349-353. 2004
- Phenological stages of the quince tree (Cydonia oblonga M.).. ANNALS OF APPLIED BIOLOGY. 189-192. 2001
book
- Industrialización de la granada (Punica granatum L.). Producción de zumo de granada. LAXMAN PUBLICITY AND PUBLISHERS LLC. 2019
- Industrialización del caqui (Diospyros kaki Thunb.). Producción de zumo de caqui. LAXMAN PUBLICITY AND PUBLISHERS LLC. 2019
- El cultivo del algarrobo 2002
- Prácticas integradas de viticultura.. MUNDI PRENSA. 2001
- Prácticas de fruticultura I 2000
chapter
- Culture Media and Rootstock Influence on Lemon Tree Cultivation: Metabolomic Leaves Profile. Emerging Issues in Agricultural Sciences. 33-52. 2023
- Influence of growing substrate and rootstock on the physicochemical properties of lemons. Current Perspectives in Agriculture and Food Science. 156-184. 2023
- Necesidades hídricas de la agricultura en la provincia de Alicante. El Agua en la Provincia de Alicante. 281-296. 2020
- Granado, higuera y caqui. Influencia del cambio climático en la mejora de plantas. 377-406. 2018
- Efecto de la salinidad en zumos cítricos del Mediterráneo. II Congreso Nacioanl de Ciencia y Tecnología de los Alimentos. 681-683. 2003
congress communication
patent
- Extracción de compuestos biológicamente activos a partir de residuos de la industria de la vinificación
- METODO DE PRODUCCIÓN DE PECTINA MODIFICADA DE CITRICOS

presentations

invited conference