Research Report
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academic article
- A FUZZY MODEL FOR THE QUANTIFICATION OF COST OF QUALITY BASED ON THE AGGREGATION OF INFORMATION
- A Fuzzy Approach for Relating a Pomegranate Maturity Index with to Solar Net Radiation
- A comparative study between labeling and reality: the case of phytochemical composition of commercial pomegranate-based products
- Antimicrobial activity of pomegranate peel extracts as affected by cultivar
- Antioxidant capacity, fatty acids profile, and descriptive sensory analysis of table olives as affected by deficit irrigation
- Antioxidant capacity, mineral content and essential oil composition from select Algerian medicinal plants
- Bioactive and Volatile Compounds in Sweet Cherry Cultivars
- Caracterización físco-química de semillas de frutos de procedentes de veinte cultivares de granada
- Characterization of twenty pomegranate (Punica granatum L.) cultivars grown in Spain: Aptitudes for fresh consumption and processing
- Development of a quantification model for the cost of loss of image with customer complaints
- Effect of a new remedited substrate on fruti quality and bioactive compounds in two strawberry cultivars
- Effects of temperature and phytohormones treatments on anthocyanins accumulation in Citrus sinensis cv. Sanguinelli
- Influence of citrus rootstocks in bioactive compounds of clementines
- Kinnow mandarin plants grafted on tetraploid rootstocks are more tolerant
- Phenological growth stages of mulberry tree (Morus sp.) codification and descrption according to the BBCH scale
- Physicochemical Properties of White (Morus alba) and Black (Morus nigra) Mulberry Leaves, a New Food Supplement
- Physiological responses of three pomegranate cultivars under flooded
- Phytochemical attributes of some dried fig (Ficus carica L.) fruit cultivars grown in Iran
- Relación entre los parametros de color del espacio CIELAB, y el contenido de clorofilas y cartenoides en frutos de limón finoi 49 durante la maduración
- STUDY OF THE RELATIONSHIP BETWEEN FLAVONOIDS CONTENT AND CHANGES IN THE ENZYMES IMPLICATED IN THEIR BIOSYNTHETIC PATHWAY DURING DEVELOPMEN OF CITRUS SINENSIS CV. SANGUINELLI FRUITS.
- The Application of OWAs in Expertise Processes: The Development of a Model for the Quantification of Hidden Quality Costs
- Use of a PSNM to Increase Precocity and Its Benefits in Greenhouse-Grown Sweet Pepper
- Water stress at the end of the pomegranate fruit ripening stage produces earlier harvest and improves fruit quality
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chapter
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congress communication
- A fuzzy model for the quantification of quality costs based on the aggregation of subjective information.
- A new substrate for the cultivation of pomegranate
- ACEPTACIÓN DE ACEITUNAS HIDROSOSTENIBLES EN EL MERCADO EUROPEO
- Actividad antioxidante y fenoles totales en piel y pulpa de jínjoles (Ziziphus jujuba) variedad ¿Grande de Albatera¿
- Actividad antioxidante y fenoles totales en tápenas (Capparis spinosa L.)
- Antioxidant activity and total phenols in capers
- Caracterización físico-química de dos cultivares de Opuntia ficus-indica (L.) Mill en condiciones homogéneas de cultivo.
- Chemical properties of cladodes of two cultivars of prickly pear
- DEMONSTRATION OF THE NUTRITIONAL, FUNCTIONAL, SENSORIAL QUALITY AND ADAPTATION TO THE EUROPEAN MARKET OF THE HYDROSUSTAINABLE ALMONDS
- DEVELOPMENT OF NEW PRODUCTS BASED ON POMEGRANATE ANO OTHER MINOR CROPS. EXAMPLE OF INTERNATIONAL COOPERATION
- Desarrollo de un geoportal para el inventario y la evaluación de daños por heladas en los cítricos de la Región de Murcia.
- Desarrollo de una plataforma para el inventario y la evaluación de daños de heladas para los cítricos de la Región de Murcia
- Development of new products based on pomegranate and other minor crops: example of international cooperation
- EFECTO DE LOS CULTIVOS ECOLÓGICO Y TRADICIONAL SOBRE PARÁMETROS FISICO-QUÍMICOS DE JÍNJOLES
- Estimacion de los daños de heladas en los cítricos de la región de Murcia
- Evolution of fruit maturation of some pomegranate cultivars in two Mediterranean areas
- Hidrosostainables table olives
- La introducción del cambio climático como desarrollo formativo en la colaboración entre estudiantes de diferentes titulaciones
- Mapa de desverdizado natural de los frutos de limonero de la región de Murcia
- Mineral composition and sensory characteristics of twenty pomegranate varieties
- Physico-chemical properties of the "Isidro" variety of jujube fruit (Ziziphus jujube Mill.)
- Presentación Proyecto LIFE14/ENV/IT00113 HORTISED
- Productos hidroSOStenibles (hidroSOS) en el mercado español
- Quality of new healthy smoothies based on pomegranate and minor Mediterranean fruits
- Regulación de la biosíntesis de antocianinas en Citrus sinensis (L.) Osbeck, cv. sanguinelli
- Relación entre el color y el contenido de clorofilas y carotenoides durante la maduración del limón (Citrus limon L.) Osbeck, cv. Fino 49.
- las primas de seguros agrícolas de cítricos ante el cambio climático
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event
- II CONGRESO NACIONAL DE FRUTA DE HUESO (Congress Organization)
- II SYMPOSIUM INTERNACIONAL DEL SECTOR AGROALIMENTARIO DE LA VEGA BAJA (Congress Organization)
- IV INTERNATIONAL SYMPOSIUM ON POMEGRANATE AND MINOR MEDITERRANEAN FRUITS (Congress Organization)
- THE 2017 INTERNATIONAL WORKSHOP ON ECONOMICS, BUSINESS AND MANAGEMENT (IWEBM2017) (Congress Organization)
- XIX SIGEF CONGRESS METHODS FOR THE TREATMENT OF RISK AND UNCERTAINTY (Congress Organization)
- XVII CONGRESO SOCIEDAD ESPAÑOLA TELEDETECCION (Congress Organization)
- XXVI JORNADAS TECNICAS SEAE "INNOVACION AGROECOLOGICA Y CAMBIO CLIMATICO", X SEMINARIO AGROECOLOGIA, ECOAGROTURISMO Y CAMBIO CLIMATICO (Congress Organization)
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operating licence
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patent
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person (active)
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research project
- 1900/00007/039
- 54CG1005VF
- 54EM0013VF
- 54KX0005VF
- AGL2013-45922-C2-2-R
- AGL2016-75794-C4-1-R
- AICO/2016/015
- INDICO2017-DIVULGA/003
- INDICO2017-DIVULGA/067
- INDICO2017/CUENTA047
- INDICO2017/CUENTA051
- INDICO2017/CUENTA058
- INDICO2017/ORGANIZA06
- INDICO2017/ORGANIZA07
- INNOVA+2016-DIVULGA/095
- INNOVA+2016-DIVULGA/098
- INNOVA2016/25
- LIFE14 ENV/IT/000113
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technological support
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thesis