authors
- LIPAN , LEONTINA
- CANO LAMADRID, MARINA
- Vázquea-Araújo L.
- SENDRA NADAL, ESTHER
- HERNANDEZ GARCÍA, FRANCISCA
- Corel M.
- Moriana A.
- CARBONELL BARRACHINA, ANGEL ANTONIO
How does water stress and roasting temperature affect the physicochemical parameters of almonds?
Academic Article
2021
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publication date
- 2021