authors
- SAYAS BARBERA, MARIA ESTRELLA
- VALERO-ASCENCIO M.M-
- NAVARRO RODRIGUEZ DE VERA, CASILDA
- FERNANDEZ LOPEZ, JUANA
- HAROS C.M.
- PEREZ ALVAREZ, JOSE ANGEL
- VIUDA MARTOS, MANUEL
Effect of Different Black Quinoa Fractions (Seed, Flour and Wet¿Milling Coproducts) upon Quality of Meat Patties during Freezing Storage
Academic Article
2021
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