MASETO1.00PT Grant 2000 2001 Technological Support

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Overview

description

• APLICACION DE NUEVAS TECNOLOGIAS (MICROONDAS Y LECHO FLUIDIZADO) EN LOS PROCESOS DE PELADO, SECADO Y TOSTADO DE ALMENDRA Y SESAMO

date/time interval

• March 1, 2000 - March 1, 2001

participant

• BURLO CARBONELL, FRANCISCO MIGUEL   Investigator on MASETO100PT  
• CARBONELL BARRACHINA, ANGEL ANTONIO   Principal Investigator on MASETO100PT  
• CASTILLO GARCIA, SALVADOR   Investigator on MASETO100PT  
• MARTINEZ ROMERO, DOMINGO JESUS   Investigator on MASETO100PT  
• SENDRA NADAL, ESTHER   Investigator on MASETO100PT  
• VALERO GARRIDO, DANIEL   Investigator on MASETO100PT  

geographic focus

• Nacional 

Affiliation

contributor

• BURLO CARBONELL, FRANCISCO MIGUEL   Investigator on MASETO100PT  
• CARBONELL BARRACHINA, ANGEL ANTONIO   Principal Investigator on MASETO100PT  
• CASTILLO GARCIA, SALVADOR   Investigator on MASETO100PT  
• MARTINEZ ROMERO, DOMINGO JESUS   Investigator on MASETO100PT  
• SENDRA NADAL, ESTHER   Investigator on MASETO100PT  
• VALERO GARRIDO, DANIEL   Investigator on MASETO100PT  

Research

Budget

• 12020.24

Code

• 36C

Number of Researchers

• 6

OTRI Code

• ICHZ03

Reference

• MASETO1.00PT