authors Sichetti Munekata P.E. Cittadini A. Domínguez R. Teixeira A. FERNANDEZ LOPEZ, JUANA Bastianello Campagnol P.C. Pateiro M.
part of other document Developments in Food Quality and SafetySTRATEGIES TO IMPROVE THE QUALITY OF FOODS
Included in Innovaciones en Productos Alimentarios 2023 Research Organization Tecnología Agroalimentaria 2023 Department