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- Correlated Response to Selection for Litter Size Residual Variability in Rabbits¿ Body Condition. 2447-2454. 2020
- Effects of Feeding Dried Fruit Pomaces as Additional Fibre-Phenolic Compound on Meat Quality, Blood Chemistry and Redox Status of Broilers. 1-18. 2020
- Ensiling Process in Commercial Bales of Horticultural By-Products from Artichoke and Broccoli. 831-841. 2020
- Inflammatory Correlated Response in Two Lines of Rabbit Selected Divergently for Litter Size Environmental Variability. 1540-1549. 2020
- Long¿Term Feeding of Dairy Goats with Broccoli By¿ Product and Artichoke Silages: Milk Yield, Quality and Composition. 1670-1690. 2020
- Short-Term E ect of the Inclusion of Silage Artichoke By-Products in Diets of Dairy Goats on Milk Quality. 339-349. 2020
- LITTER SURVIVAL DIFFERENCES BETWEEN DIVERGENTLY SELECTED LINES FOR ENVIRONMENTAL SENSITIVITY IN RABBITS. 603-611. 2019