Effects of Chemical Dehulling of Sesame on Color and Microstructure Academic Article 2009

10.1177/1082013209339704

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authors

CARBONELL BARRACHINA, ANGEL ANTONIO
Lluch M. A.
Pérez-Munera I.
Hernando I.
CASTILLO GARCIA, SALVADOR

publication date

2009

published in

FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL Journal