Influence of ¿-irradiation on the features of polysaccharides from hawthorn seeds Academic Article 2024

https://doi.org/10.1007/s11694-024-02574-y

Overview
Additional Document Info
Otro
Ver todos

authors

Hojjati M.
CARBONELL BARRACHINA, ANGEL ANTONIO
Michaud P.
Sorourian R.
Jooyandeh H.

publication date

2024

published in

JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION Journal