Rheological properties and antioxidant activity of gelatin-based edible coating incorporating tomato (Solanum lycopersicum L.) extract Academic Article 2024 uri icon

authors

  • Estrella-Osuna D.E.
  • Suárez-Jiménez G.M.
  • Ruiz-Cruz S.
  • Rodríguez-Félix F
  • Figueroa-Enriquez C.E.
  • González-Ríos H.
  • Fernández-Quiros J.D.
  • Marquez-Rios E.
  • Tapia-Hernández J.A.
  • PEREZ ALVAREZ, JOSE ANGEL

publication date

  • 2024

published in