Pomegranate juice adulteration by addition of grape or peach juices Academic Article 2014

DOI 10.1002/jsfa.6300

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authors

Nuncio Jáuregui P. Nallely
CALÍN-SÁNCHEZ A.
HERNANDEZ GARCÍA, FRANCISCA
CARBONELL BARRACHINA, ANGEL ANTONIO

publication date

2014

published in

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Journal