SENSORY MARKETING AS A TOOL FOR DEVELOPING NEW FOOD PRODUCTS Invited Talk 2018 Invited conference

http://maj.ir/Index.aspx?Page_=dorsaetoolsecommunique&PageID=270&PageIDF=0&lang=2&tempname=en3&sub=0&printpage=true&BlockName=tool_dorsaetoolsecommunique_sample_en3_block4612&order=printskin

Overview
Otro
Ver todos

description

SENSORY MARKETING AS A TOOL FOR DEVELOPING NEW FOOD PRODUCTS

date/time interval

abril 25, 2018

located in

Sari (Irán)

participant

LÓPEZ LLUCH, DAVID BERNARDO Conferencia 2018

presented at event

2ND INTERNATIONAL AND 25TH IRANIAN CONGRESS ON FOOD SCIENCE AND TECHNOLOGY Conference