Safety in use of glucosylated steviol glycosides as a food additive in different food categories. Academic Article 2018

https://efsa.onlinelibrary.wiley.com/doi/epdf/10.2903/j.efsa.2018.5181

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authors

Younes M
Aquilina G
Engel K-H
Fowler PJ
FRUTOS FERNANDEZ, MARIA JOSE
F€urst P

publication date

2018

published in

EFSA JOURNAL Journal