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- Changes in Mechanical, Chemical, and Thermal Sensitivity of the Cornea after Topical Application of Nonsteroidal Anti-inflammatory Drugs 2005
- Changes in Mediterranean Coastline According to the Coastal Type and Land Cover under Climate Change: The Case of South-east Spain 2023
- Changes in metabolic and inflammatory parameters in a type 1 diabetic patient performing extreme activities 2019
- Changes in Microbial Biomass Parameters of a Heavy Metal-Contaminated Calcareous Soil during a Field Remediation Experiment 2007
- Changes in microbial community structure and functioning of a semiarid soil due to the use of anaerobic digestate derived composts and rosemary plants 2015
- Changes in molecular isoform distribution of acetylcholinesterase in rat cortex and cerebrospinal fluid after intracerebroventricular administration of amyloid beta-peptide. 2002
- Changes in Motor Strategy and Neuromuscular Control During Balance Tasks in People with a Bimalleolar Ankle Fracture: A Preliminary and Exploratory Study 2024
- CHANGES IN OCULAR ABERRATIONS AFTER INSTILLATION OF ARTIFICIAL TEARS IN DRY-EYE PATIENTS 2004
- Changes in orange juice color by addition of mandarin juice 2006
- Changes in orange juice color by addition of mandarin juice 2005
- Changes in phosphocreatine concentration of skeletal muscle during high-intensity intermittent exercise in children and adults 2014
- Changes in physical and technical match performance variables in football players promoted from the Spanish Second Division to the First Division 2023
- Changes in physico-chemical properties, hydroxymethylfurfural and volatile compounds during concentration of honey and sugars in Alicante and Jijona turrón 2007
- Changes in physicochemical and nutritive parameters and bioactive compounds during development and on-tree ripening of eight plum cultivars: a comparative study 2008
- Changes in Physicochemical Characteristics, Peel Color, and Juice Attributes of `Moro¿ Blood Orange Fruit Treated with Glycine Betaine and Methyl Salicylate during Cold Quarantine Storage. 2023
- Changes in phytochemical content, bioaccesibility and antioxidant capacity of corn tortillas during simulated in vitro gastrointestinal digestion 2022
- Changes in postural sway after a single global postural reeducation session in university students: A randomized controlled trial 2017
- Changes in productivity in the virgin olive oil sector: An application to Protected Designations of Origin in Spain 2016
- Changes in quality and oxidative status of two cultivars of Piel de Sapo melon fruit during cold storage 2011
- Changes in quality parameters, proline, antioxidant activity and color of pomegranate (Punica granatum L.) as affected by fruit position within tree, cultivar and ripening stage 2014
- Changes in sensory activity of ocular surface sensory nerves during allergic keratoconjunctivitis 2013
- Changes in soil microbial activity and physicochemical properties in agricultural soils in Eastern Spain 2015
- Changes in Soil Microbial Community Structure 2013
- Changes in soil microbial community structure following the abandonment of agricultural terraces in mountainous areas of Eastern Spain 2009
- Changes in Sprint Force-Velocity Profile in International Para Footballers 2023
- CHANGES IN THE 3D CORNEAL STRUCTURE AND MORPHOGEOMETRIC PROPERTIES IN KERATOCONUS AFTER CORNEAL COLLAGEN CROSSLINKING. 2020
- Changes in the action potential in sensory neurons after peripheral axotomy in vivo 1999
- Changes in the composition and diversity of AMF communities mediated by management practices in a Mediterranean soil are related with increases in soil biological activity 2014
- Changes in the concentration and composition of urban aerosols during the COVID-19 lockdown 2022
- Changes in the content of chlorophylls and carotenoids in the rind of Fino 49 lemons during maturation and their relationship with parameters from the CIELAB color space 2019