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- Quality of Life in Patients with Neuromyelitis Optica Spectrum Disorder. Academic Article 2022
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- Quality of life with rivaroxaban in patients with non-valvular atrial fibrilation by therapeutic compliance Academic Article 2017
- Quality of life with rivaroxaban in patients with non-valvular atrial fibrilation by therapeutic compliance. Academic Article 2016
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- Quality of new healthy smoothies based on pomegranate and minor Mediterranean fruits Academic Article 2019
- Quality of new healthy smoothies based on pomegranate and minor Mediterranean fruits Conference Paper 2017 Congress communication
- Quality of olive oil obtained by regulated deficit irrigation Academic Article 2023
- Quality of oral anticoagulation with vitamin K antagonists in 'real-world' patients with atrial fibrillation: a report from the prospective multicentre FANTASIIA registry. Academic Article 2017
- Quality of pomegranate pomace as affected by drying method Academic Article 2018
- Quality of reading Patterns and reading speed with monofocal and mulltifocal IOLs. (Presentacion Proyecto ESCS). Conference Paper 2006 Congress communication
- QUALITY OF THE CUT PERFORMED BY MICROKERATOMES: A MORPHOLOGICAL EVALUATION USING CORNEAL CONFOCAL MICROSCOPY. Conference Paper 2004 Congress communication
- QUALITY OF VISION FOLLOWING STROMAL AFTER EXCIMER LASER SURGERY ASSISTED BY 0,25% SODIUM HIALURONATE (LASERVIS). Conference Paper 2003 Congress communication
- QUALITY OF VISION FOLLOWING STROMAL SMOOTHING AFTER EXCIMER LASER SURGERY ASSISTED BY 0,25% SODIUM HYALURONATE (ELASHY) (LASERVIS (R)). Conference Paper 2003 Congress communication
- Quality of Vitamin K Antagonist Anticoagulation in Spain: Prevalence of Poor Control and Associated Factors Academic Article 2015
- Quality of websites in Spanish public hospitals Academic Article 2006
- Quality parameters and antioxidant properties in organic and conventionally grown broccoli after pre-storage hot water treatment Academic Article 2013
- Quality Parameters and antioxidant properties in organic and conventionally grwon broccoli after pre-storage hot water treatments Academic Article 2012
- Quality Parameters and Consumer Acceptance of Jelly Candies Based on Pomegranate Juice Mollar de Elche Academic Article 2020
- Quality parameters of Spanish lemons with commercial interest Academic Article 2021
- Quality parameters, bio-compounds, antioxidant activity and sensory attributes of Spanish quinces (Cydonia oblonga Miller) Academic Article 2014
- Quality parameters, biocompounds and antioxidant activity in fruits of nine Academic Article 2013
- Quality Parameters, Volatile Composition and Sensory Profiles of Highly Endangered Spanish Citrus Fruits Academic Article 2018
- Quality perceptions under evolving information conditions: Implications for diet, health and consumer satisfaction Academic Article 2007
- Quality properties and antioxidant compounds of pomegranate juice as affected by cultivar Academic Article 2024
- Quality properties of chicken emulsion-type sausages formulated with chicken fatty byproducts Academic Article 2020
- Quality Wines and Wines Protected by a Designation of Origin: Identifying Their Consumption Determinants Academic Article 2005
- Quality, antioxidant activity and total phenols of six Spanish pomegranates clones Academic Article 2015
- Quality, bioactive compounds and antioxidant activity of new flat-type peach and nectarine cultivras: A comparative study Academic Article 2011