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Research Activity Report 2024

69TH INTERNATIONAL CONGRESS ON MEAT SCIENCE AND TECHNOLOGY Conference 2023

Overview
Publications
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Overview

date/time interval

agosto 20, 2023 - agosto 25, 2023

located in

Padua

Publications

output publications or other works

Effect of date palm pulp upon color, reflectance spectra and physicochemical properties in a healthy paprika-added dry-cured meat snack model system Conference Poster
Effect of pomegranate and date palm fruit coproducts as potential new ingredients upon a dry-cured sausage: effects upon industrial and physicochemical properties Conference Poster
Gelled emulsions (with chia and hemp oil) asanimal fat replacer in goat burgers: Effect on lipid profile, lipid oxidation and sensory quality Conference Poster
Reformulating traditional meat products: choriças de Vinhais with gelled emulsion based on chia or hemp oil Conference Poster

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