Sensory Evaluation of Raw Materials and Foodstuffs in the XXI Century Invited Talk 2012 Invited conference

http://fbp.uniag.sk/?lang=en

Overview

description

Sensory Evaluation of Raw Materials and Foodstuffs in the XXI Century

date/time interval

febrero 1, 2012

located in

Nitra, República de Eslovaquia

participant

CARBONELL BARRACHINA, ANGEL ANTONIO Conferencia 2012

presented at event

7TH INTERNATIONAL SCIENTIFIC CONFERENCE IN BIOTECHNOLOGY AND QUALITY OF RAW MATERIALS AND FOODSTUFFS Conference