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and symbiotic jellified functional products and their elaboration procedure.
Conference Paper
2011
Congress communication
http://www.institutofomentomurcia.es/web/innova/v-murcia-food-2011
Overview
Overview
authors
FRUTOS FERNANDEZ, MARIA JOSE
publication date
2011
output of process or event
V MURCIA FOOD BROKERAGE EVENT 2011
2011