has document part Alternative farming practices: crop selection and rotation to reduce health risk and maximise farm revenues. Arsenic uptake by crops: Effets of arsenic in soil on arsenic uptake by plants-Risk assessment of arsenic in grain, fruits and vegetables. Effets of arsenic consumption: arsenic in food and drinking water. Effets of soluble arsenic on farming: grain and crop selection and long-and short-term effect on farmers.