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Research Activity Report 2023

55TH INTERNATIONAL CONGRESS OF MEAT SCIENCE AND TECHNOLOGY Conference 2009

Overview
Publications
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Overview

date/time interval

agosto 16, 2009 - agosto 21, 2009

located in

Copenague

Publications

output publications or other works

Effect of packaging conditions on shelf-life of bologna sausages made with citrus fibre washing water and rosemary essential oil Conference Poster
Safety of a traditional low acid sausage with eco-efficiently obtained orange fiber and Lactobacillus casei ECT 475 Conference Poster

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