output publications or other works Optimization of the transformation process of Agaricus bisporus and Pleurotus ostreatus co-products into flours with potential food uses Conference Poster 5TH INTERNATIONAL ELECTRONIC CONFERENCE ON FOODS (Congress Organization) Event Antioxidant and technofunctional properties of silverskin coproducts obtained from the Coffea arabica cultivated in Brazil and Coffea canephora cultivated in Vietnam Conference Poster
