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RDF description of ACTA HORTICULTURAE - http://research.umh.es/vivo/pub/revista/0567-7572
type: Document
rights: termsOfUse
date: 2026-04-17T18:50:09
publisher: ACTA HORTICULTURAE

ACTA HORTICULTURAE
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publication venue for: Mineral composition and sensory characteristics of twenty pomegranate cultivars
publication venue for: Combined postharvedt treatments to reduce chilling injury and maintain quality during 'Hass' avocado storage.
publication venue for: Influence of water salinity on growth and water relations of loquat plants grafted on two rootstocks.
publication venue for: Pollen-pistil affinity of eight new pomegranate clones (Punica granatum L.)
publication venue for: Physico-Chemical Characterisation of Four New Spanish Pomegranate Clones
publication venue for: Vegetable Crop Diversification in Areas Affected by Salinity: the Case of Pepino (Solanum muricatum).
publication venue for: The nutritional diversity of fifteen traditional orange cultivars (Citrus sinensis (L.) Osbeck) from southeastern Spain
publication venue for: Alcohol removing influences sulforaphane concentration in broccoli sprouts supplemented beers
publication venue for: Biofumigation plus solarization efficacy for soil disinfestation in sweet pepper greenhouses in the Southeast of Spain
publication venue for: Salicylic acid preharvest treatment improves green pepper fruit quality and antioxidant capacity during postharvest storage
publication venue for: Recovering ancient grapevine cultivars in the Spanish provinces of Alicante and Valencia
publication venue for: The use of natural aromatic essential oils helps to maintain post-harvest quality of "Crimson" table grapes.
publication venue for: Evolution of fruit maturation of some pomegranate (Punica granatum L.) cultivars in two Mediterranean areas
publication venue for: Postharvest treatment with calcium delayed ripening and enhanced bioactive compounds and antioxidant activity of 'Cristalina' sweet cherry
publication venue for: Preliminary characterization of sixty one caper clones (Capparis spinosa L.)
publication venue for: A new substrate for the cultivation of pomegranate
publication venue for: Antioxidant activity and total phenols in capers (Capparis spinosa)
publication venue for: Use of solar thermal collectors for disinfection of greenhouse hydroponic water
publication venue for: Effects of preharvest salicylate treatments on quality and antioxidant compounds of plums
publication venue for: Melatonin: a new tool to increase yield and quality at harvest and to extend postharvest shelf-life of pomegranate.
publication venue for: Pre-cooling application before cold storage delayed ripening and maintained high antioxidant activity of `Sonata¿ sweet cherry.
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publication venue for: Active packaging development to improve
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publication venue for: Use of functional biosolids-derived composts as growing media for the production of lavender and rosemary
publication venue for: Challenges of composting for growing media purposes in Spain and the Mediterranean area
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publication venue for: Physico-chemical properties of `Phoenix¿ jujube fruit (Ziziphus jujuba Mill.)
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publication venue for: Influence of different ripening stages on quality of `Fino¿ lemons
publication venue for: EFFECT OF CONTROLLED ATMOSPHERE GASES (CO2, O2 AND ETHYLENE) ON GROWTH AND SURVIVAL OF AUREOBASIDIUM PULLULANS
publication venue for: Effect of rosehip oil as coating on 'Royal Rosa' plum and 'Atenea' nectarine
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publication venue for: Rosehip oil added to Aloe vera gel as postharvest coating of `Songría¿ plums and `President¿ prunes
publication venue for: The Pomegranate Tree in the World: New Cultivars and Uses
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publication venue for: Effect of postharvest treatments on strawberry (Fragaria × ananassa Duch.) quality during storage
publication venue for: Aspects of PV/T Solar Systems Application for Ventilation Needs in Greenhouses
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Recovering ancient grapevine cultivars in the Spanish provinces of Alicante and Valencia
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Pre-cooling application before cold storage delayed ripening and maintained high antioxidant activity of `Sonata¿ sweet cherry.
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Effect of preharvest application of methyl salicylate, oxalic acid and methyl jasmonate on yield and quality of `Sweet Heart" cherries
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Role of tree elicitor treatment on crop yield and pomegranate fruit quality parameters and bioactive compounds
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Genetic variability in grapevine clones of 'Muscat of Alexandria'.
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Influence of different ripening stages on quality of `Fino¿ lemons
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In vitro effect of thymol, carvacrol and linalool oils encapsulated in ß-cyclodextrins against Geotrichum citri-aurantii
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Preharvest putrescine treatment improves blood orange commercial quality during storage at 8°C
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Effect of postharvest treatments with salicylates on `Royal Rosa¿ plum quality attributes
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Influence of phenolic content and polyphenol oxidase activity on the browning and aptitude to prepare ready-to-eat products of twelve cultivars of artichoke
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Characterization of maturity stages in blood oranges: external and internal parameters.
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