Relationship
type: Class

Anualidad
type: Class

Provision of Service
type: Class

Continuant
type: Class

Entity
type: Class

Process
type: Class

Project
type: Class

Occurrent
type: Class

Specifically Dependent Continuant
type: Class

Grant
type: Class

Project
type: Class

2005
type: Class

RDF description of AGR\573 - http://research.umh.es/vivo/pub/proyecto/AGR573
type: Document
rights: termsOfUse
date: 2026-08-14T20:15:32
publisher: AGR\573

AGR\573
type: Provision of Service
type: Relationship
referencia: AGR\573
type: Thing
type: 2005
presupuesto: 700.0
investigadores: 1
date time interval: AGR573 date
type: Occurrent
type: Continuant
codigo: 573S
relates: SENDRA NADAL, ESTHER
type: Grant
most specific type: 2005
type: Specifically Dependent Continuant
type: Project
type: Entity
type: Anualidad
type: Process
most specific type: Provision of Service
relates: Principal Investigator on AGR573
most specific type: Grant
BFO_0000055: Principal Investigator on AGR573
description: CARACTERIZACION COMPLETA DE PRODUCTO CARNICO TIPICO DE LES ILLES BALEARS, DENOMINADO BOTIFARRON
otricodigo: PSNW03
geographic focus: national

SENDRA NADAL, ESTHER
type: PersonActive
type: Agent
type: Entity
type: Person
type: Thing
type: BFO_0000004
type: Continuant
related by: AGR\573

Principal Investigator on AGR573
type: BFO_0000023
BFO_0000054: AGR\573
type: Specifically Dependent Continuant
type: InvestigatorRole
type: ResearcherRole
type: Thing
type: Continuant
related by: AGR\573
type: Entity
type: PrincipalInvestigatorRole
type: BFO_0000017