2019
type: Class

Research Organization
type: Class

Anualidad
type: Class

Research Activity Report
type: Class

RDF description of Post-Recolección de Frutas y Hortalizas 2019 - http://research.umh.es/vivo/pub/memoria/2019/gi_846
type: Document
rights: termsOfUse
date: 2026-01-07T16:53:10
publisher: Post-Recolección de Frutas y Hortalizas 2019

Post-Recolección de Frutas y Hortalizas 2019
type: Anualidad
includes: ELLLANO1.18CC
includes: Effect of preharvest application of methyl salicylate, oxalic acid and methyl jasmonate on yield and quality of `Sweet Heart" cherries
includes: Pre-harvest methyl jasmonate treatments increase antioxidant systems in lemon fruit without affecting yield or other fruit quality parameters.
includes: 2005/00001/004
includes: Methyl jasmonate effects on pomegranate fruit yield and quality at harvest and during storage depend on the applied concentration
includes: VALVERDE VERACRUZ, JUAN MIGUEL
includes: VI International Conference Postharvest Unlimited
relates: Post-Recolección de Frutas y Hortalizas
includes: JX0017VF
includes: MUNDOSOL2.19T
included: Post-Recolección de Frutas y Hortalizas
includes: GF0028VF
includes: FRUYPER1.19CC
includes: EQC2018-004170-P
includes: Effect of preharvest application of methyl salicylate as an elicitor at harvest and during postharvest storage of `Blanca de Tudela¿ artichokes.
includes: MUSGRAVE1.18A
includes: QUICKJUICE1.19A
includes: Postharvest treatments with ¿¿-aminobutyric acid, methyl jasmonate, or methyl salicylate enhance chilling tolerance of blood orange fruit at prolonged cold storage
includes: Variation in polyphenolic composition and physiological characteristics of `Blanca de Tudela¿ cultivar affected by irrigation system
includes: 2008/00012/009
includes: Physiological behaviors and fruit quality changes in five peach cultivars during three ripening stages in a semi¿arid climate
includes: ALFRISAN1.19A
type: 2019
includes: Effect of rosehip oil as coating on 'Royal Rosa' plum and 'Atenea' nectarine
includes: SERRANO MULA, MARIA
includes: NV0020VF
includes: Caracterización funcional de doce variedades de alcachofa para su procesado industrial.
includes: Effect of modified atmosphere packaging on the physiological and functional characteristics of Spanish jujube (Ziziphus jujuba Mill.) cv 'Phoenix' during cold storage
includes: Postharvest handling of fresh artichokes and potential for processing as convenience products
includes: QUICKJUICE1.18T
includes: Revaluation of underutilized lemon fruits of southeastern Spain as a potential source of bioactive compounds and to be used in creative cuisine
includes: Changes in the content of chlorophylls and carotenoids in the rind of Fino 49 lemons during maturation and their relationship with parameters from the CIELAB color space
includes: BENEFLOR1.19CC
includes: Los tratamientos con ácido oxálico en pre- o post-recolección incrementan la calidad de la alcachofa
includes: Postharvest storage of artichoke in macro­perforate bags
includes: Melatonin: a new tool to increase yield and quality at harvest and to extend postharvest shelf-life of pomegranate.
includes: ZAPATA COLL, PEDRO JAVIER
includes: WN0026VF
includes: MARTINEZ ROMERO, DOMINGO JESUS
includes: RTI2018-099664-B-I00
includes: GIRONES VILAPLANA, JOSE AMADEO
type: Research Activity Report
includes: Effect of Thymol and Carvacrol Encapsulated in Hp-B-Cyclodextrin by Two Inclusion Methods against Geotrichum citri-aurantii.
includes: MUNDOSOL1.19I
includes: Phenolic, volatile, and sensory profiles of beer enriched by macerating quince fruits
includes: MUSGRAVE2.19A
includes: SANPER20181.18A
includes: Methyl jasmonate effects on table grape ripening, vine yield, berry quality and bioactive compounds depend on applied concentration
includes: EY0020VF
includes: The application of methyl jasmonate as pre-harvest treatment enhances yield, productivity and quality at harvest in pomegranate.
includes: X INTERNATIONAL SYMPOSIUM ON ARTICHOKE, CARDOON AND THEIR WILD RELATIVES (Congress Organization)
includes: Papel del jasmonato metilo (JaME) en el proceso de maduración de la uva de mesa
includes: Effects of the application of methyl jasmonate, methyl salicylate and oxalic acid in pre-harvest, on sweet cherry 'Sweet Late' in production and on quality.
includes: ELRAAL1.19CC
includes: Bioactive compounds with health benefits of artichoke and cardoon
includes: In vitro effect of thymol, carvacrol and linalool oils encapsulated in ß-cyclodextrins against Geotrichum citri-aurantii
includes: Influencia del contenido fenólico y la actividad enzimática en el pardeamiento y aptitud comercial de 12 variedades de alcachofa.
includes: Biochemical changes and winter hardiness in pomegranate (Punica granatum L.) trees grown under deficit irrigation
most specific type: 2019
includes: PAUSIUL1.19CC
most specific type: Research Organization
includes: Preharvest application of methyl salicylate: Effects on crop yield, quality and functional properties of artichoke (Cynara scolymus L.) at harvest.
includes: La aplicación de jasmonato de metilo en granado aumenta el rendimiento, la calidad y el contenido en compuestos antioxidantes
includes: VALERO GARRIDO, DANIEL
type: Thing
includes: Effect of salicylic acid on quality attributes of artichokes `Blanca de Tudela¿ during post-harvest storage.
type: Research Organization
includes: Los tratamientos precosecha en limón BIO (agricultura ecológica certificada)
includes: Oxalic acid preharvest treatment increases antioxidant systems and improves plum quality at harvest and during postharvest storage
includes: 2019/VALORIZA/VSC/016
includes: 2019/VALORIZA/VSC/010
includes: Rosehip oil coating delays postharvest ripening and maintains quality of European and Japanese plum cultivars
includes: KNAUF1.19A
includes: DIAZ MULA, HUERTAS MARIA
includes: GUILLEN ARCO, ANTONIO FABIAN
includes: MUNDOSOL1.18T
includes: CASTILLO GARCIA, SALVADOR

ELLLANO1.18CC
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included: Post-Recolección de Frutas y Hortalizas 2019
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Effect of preharvest application of methyl salicylate, oxalic acid and methyl jasmonate on yield and quality of `Sweet Heart" cherries
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Pre-harvest methyl jasmonate treatments increase antioxidant systems in lemon fruit without affecting yield or other fruit quality parameters.
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Methyl jasmonate effects on pomegranate fruit yield and quality at harvest and during storage depend on the applied concentration
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VALVERDE VERACRUZ, JUAN MIGUEL
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VI International Conference Postharvest Unlimited
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MUNDOSOL2.19T
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GF0028VF
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FRUYPER1.19CC
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EQC2018-004170-P
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included: Post-Recolección de Frutas y Hortalizas 2019
type: Grant
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Effect of preharvest application of methyl salicylate as an elicitor at harvest and during postharvest storage of `Blanca de Tudela¿ artichokes.
type: BFO_0000031
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type: Conference
type: ConferencePaper
type: Article
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included: Post-Recolección de Frutas y Hortalizas 2019
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MUSGRAVE1.18A
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QUICKJUICE1.19A
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Postharvest treatments with ¿¿-aminobutyric acid, methyl jasmonate, or methyl salicylate enhance chilling tolerance of blood orange fruit at prolonged cold storage
type: Anualidad
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type: Document
included: Post-Recolección de Frutas y Hortalizas 2019
type: AcademicArticle
type: 2019
type: BFO_0000031
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Variation in polyphenolic composition and physiological characteristics of `Blanca de Tudela¿ cultivar affected by irrigation system
type: 2019
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included: Post-Recolección de Frutas y Hortalizas 2019
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2008/00012/009
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type: BFO_0000001
type: 2019
type: ERO_0000014

Physiological behaviors and fruit quality changes in five peach cultivars during three ripening stages in a semi¿arid climate
type: AcademicArticle
type: Document
type: 2019
included: Post-Recolección de Frutas y Hortalizas 2019
type: BFO_0000031
type: IAO_0000030
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ALFRISAN1.19A
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type: BFO_0000015
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included: Post-Recolección de Frutas y Hortalizas 2019
type: BFO_0000003
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Effect of rosehip oil as coating on 'Royal Rosa' plum and 'Atenea' nectarine
type: AcademicArticle
included: Post-Recolección de Frutas y Hortalizas 2019
type: Document
type: BFO_0000002
type: BFO_0000031
type: Article
type: Anualidad
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SERRANO MULA, MARIA
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NV0020VF
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type: OBI_0000011
type: Anualidad
type: Grant
type: BFO_0000015
type: BFO_0000003
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Caracterización funcional de doce variedades de alcachofa para su procesado industrial.
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type: Conference
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type: IAO_0000030
type: BFO_0000031
type: BFO_0000001
type: Article
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type: ConferencePaper
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Effect of modified atmosphere packaging on the physiological and functional characteristics of Spanish jujube (Ziziphus jujuba Mill.) cv 'Phoenix' during cold storage
type: Document
type: Article
included: Post-Recolección de Frutas y Hortalizas 2019
type: IAO_0000030
type: BFO_0000031
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type: 2019
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type: BFO_0000002
type: BFO_0000001
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Postharvest handling of fresh artichokes and potential for processing as convenience products
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QUICKJUICE1.18T
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Revaluation of underutilized lemon fruits of southeastern Spain as a potential source of bioactive compounds and to be used in creative cuisine
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Changes in the content of chlorophylls and carotenoids in the rind of Fino 49 lemons during maturation and their relationship with parameters from the CIELAB color space
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BENEFLOR1.19CC
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Los tratamientos con ácido oxálico en pre- o post-recolección incrementan la calidad de la alcachofa
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Postharvest storage of artichoke in macro­perforate bags
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Melatonin: a new tool to increase yield and quality at harvest and to extend postharvest shelf-life of pomegranate.
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ZAPATA COLL, PEDRO JAVIER
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MARTINEZ ROMERO, DOMINGO JESUS
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Effect of Thymol and Carvacrol Encapsulated in Hp-B-Cyclodextrin by Two Inclusion Methods against Geotrichum citri-aurantii.
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Phenolic, volatile, and sensory profiles of beer enriched by macerating quince fruits
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Methyl jasmonate effects on table grape ripening, vine yield, berry quality and bioactive compounds depend on applied concentration
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The application of methyl jasmonate as pre-harvest treatment enhances yield, productivity and quality at harvest in pomegranate.
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Papel del jasmonato metilo (JaME) en el proceso de maduración de la uva de mesa
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Effects of the application of methyl jasmonate, methyl salicylate and oxalic acid in pre-harvest, on sweet cherry 'Sweet Late' in production and on quality.
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Bioactive compounds with health benefits of artichoke and cardoon
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