2018
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Event
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RDF description of 64TH INTERNATIONAL CONGRESS OF MEAT SCIENCE AND TECHNOLOGY - http://research.umh.es/vivo/pub/congreso/120999
type: Document
rights: termsOfUse
date: 2026-08-14T21:34:30
publisher: 64TH INTERNATIONAL CONGRESS OF MEAT SCIENCE AND TECHNOLOGY

64TH INTERNATIONAL CONGRESS OF MEAT SCIENCE AND TECHNOLOGY
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RO_0002234: Valorization of date fruit by-products as low-cost natural antioxidant for meat industry
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RO_0002234: Effects of inclusion of date seed oil and extract on lipid oxidation and fatty acid composition of pork patties
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Valorization of date fruit by-products as low-cost natural antioxidant for meat industry
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Effects of inclusion of date seed oil and extract on lipid oxidation and fatty acid composition of pork patties
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RO_0002353: 64TH INTERNATIONAL CONGRESS OF MEAT SCIENCE AND TECHNOLOGY
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RO_0001015: 64TH INTERNATIONAL CONGRESS OF MEAT SCIENCE AND TECHNOLOGY