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date: 2026-08-02T05:58:31
publisher: Changes in bioactive compounds present in beef burgers formulated with walnut oil gelled emulsion as a fat substitute during in vitro gastrointestinal digestion
label: RDF description of Changes in bioactive compounds present in beef burgers formulated with walnut oil gelled emulsion as a fat substitute during in vitro gastrointestinal digestion - http://research.umh.es/vivo/pub/articulo/252138

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